— Chocolate product line

CH 700
CH 1000

Long life
to chocolate

Thanks to the combined management of temperature and low humidity level, the efflorescence of fat and sugar is avoided.

Green light
to the creativity

Shiny chocolate candies as freshly prepared, even after long storage. To satisfy the most demanding master chocolatiers, our R&D office has conceived a highly innovative system which overcomes the temperature and humidity variations of the standard storage cabinets.

Humidity block

The storage cabinet with the lowest humidity variation on the market.

HR 50% ± 5%

Temperature control

Uniform and constant temperature
in the compartment.

+10/+18 °C

Energy saving

Reduced consumption with R290 gas and humidity management without resistance heater.



Technical details that
make the difference.

  • Large display

    Simple and intuitive touch display

  • Guides for trays

    Demountable guides for an easy cleaning

  • LED lights

    High internal visibility

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Technical details