Artisanal ice cream, a Made in Italy tradition
Every dish awaits just your creation
Renovating tradition
The art of pastry. The bread, the flavors of the past
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Come and discover Samaref's innovations at Sigep 2025
A unique opportunity to discover Samaref's new products
Samaref unveils the new look of its products
The ice cream you don't expect
The entire product range at work
New technologies for butchers, restaurants and steakhouses
high quality and low maintenance
Innovation in the meat industry
Between amazement and showcooking
A kaleidoscope of novelties
Quality and innovation at international level
When the hospitality and foodservice worlds meet
Great success at Sigep for Samaref
Made in Italy in the world starts from here
To maintain high quality standards
Dry-aging: less waste, more quality with Samaref!
Thank you for coming!
A record edition!
Samaref introduces two great novelties
Important trade magazine published about Samaref